Paleo Recipes

Paleo Almond Flour Banana Bread Recipe

This is a great recipe for anyone who’s allergic to wheat bread. Great for breakfast or snack time. It’s also great for anyone who’s trying to lose weight.

Prep Time: 10 minutes             Cook Time: 40-45 minutes          Total Time: 50-55 minutes

 Ingredients:

Instructions:

  1. Preheat the oven to 350ºF. Line loaf bread pan with brown parchment paper
  2. Mash bananas. Add the egg then mix all the ingredients
  3. Press them into the prepared pan
  4. Bake for 40-45 minutes, or until slightly golden brown
  5. Let it cool for a few minutes before serving
  6. Store it in the refrigerator

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